The Frozen Food Times - Free Newsletter
High-End Rice Ball “Salmon Teriyaki” by Lawson Hit Market
June 18, 2008
Lawson, one of the major convenience store chains in Japan, released a brand new product “Nigata Koshihikari Onigiri Sake-Teriyaki” (salmon teriyaki rice ball) as part of its high-end brand “Nigata Koshihikari Onigiri” series on June 17, 2008. This new product is made from salmon trout cultured at a Chilean farm contracted with Lawson. It is priced at 168 yen.
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